Super Sonoman Cabernet Sauvignon

Tasting Notes

The 2004 Cabernet Sauvignon is dark red and brick in color. The aromatics are complex showing dark fruit, black olive, tobacco, black pepper, and coffee with hints of cassis and vanilla. The flavors of sweet fruit, coffee, chocolate and creamy vanilla are wrapped around a core of stone fruit flavors. This wine is full bodied, rich, and intense with supple tannins and a smooth finish. The depth can complexity of the 2004 Super Sonoman Cabernet Sauvignon makes it a great candidate for cellar aging and will drink exceptionally well for the next ten years.

All of these elements have come together to create the harmony that is Super Sonoman Wine.

Grape Source:
Redwood Hill - 2 acres, 1125 feet
Redwood Hill - 3 acres, 1000 feet
Redwood Hill - a acres 950 feet

Oak Aging:
24 months in 100% New French Oak
6 months in 100% Neutral Oak

Brix: 25.8%

Skin Contact: 29 days

Malolactic Fermentation: in barrel

Alocohiol: 15.2%

T.A. : 0.58g

pH: 3.67

Production: Limited release of 225 cases